Ivy at a Salted Roots market booth in Utah

Effortless Flavor, Every Day

Small-batch infused Salts and Sugars. Real ingredients, made in Utah.

SaltsSugars
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Made slowly. Layered deeply.

Infused to the core with real ingredients: herbs, fruits, spices, maple syrup, smoked meat, wine and spirits.

The Salted Roots Build Your Own 3-Pack - 1oz Minis — build-your-own 3-pack of 1oz mini infused salts and sugars

Mix & Match

Build your own mini trio

Pick any three 1oz minis and we’ll box them up with a little spoon. The easiest gift, or the best way to find your next favorite.

Build your trio

What our people are saying

Real kitchens. Real obsessions.

"I put it on everything I eat. Need to come to wheelers market and get more! Gifted it to all 6 of my sisters for Christmas last year."
— Kaylyn Scothern Dill Pickle Salt
"I don't want it. I need it."
— Madden Red Wine Salt
"I fell in love the very second I opened my salt and got a smell of it."
— Kaylie Red Wine Salt
"First off… the Tequila Salt? Chef's kiss."
— Cassandra W. Tequila Salt
"I am obsessed with this product!!! The smokiness on the end is my FAVORITE part!! Everyone needs this in their kitchens!"
— Carlie Foster Red Wine Salt
"Heard about this on our Disney cruise. Bartender said they add it to their old fashions. Very tasty."
— Philly Whiskey Sugar
"Love everything from Salted Roots, this is my 4th order. I get compliments all the time on my dishes and this is my secret ingredient."
— R.N. Dickson Prickly Chipotle Salt
"Tastes and smells absolutely amazing, used it to make some basic hashbrowns, and they were some of the best I've ever had."
— Sim Bernstone Breakfast Salt
"You've cultivated a product that stands out. I'll be raving about the Red Rock Zen salt to anyone who will listen."
— Ethan, Maker's Market Red Rock Zen
"Oh my gosh! I am a salt fiend, buy it also love my pickles! Used this on some real fine marbled steak and it was a dream!"
— Caroline M Harris Dill Pickle Salt
"Countless nights of popcorn with Dill Pickle Salt, a nice bottle of wine and spending quality time."
— Anthony M. Dill Pickle Salt
"Amazing for grilling. Very unique and boasting with flavor!"
— Mama R Thai Basil Salt
"Absolutely delicious! Used it on avocado toast and margaritas and it was a hit!"
— Gabi P. Red Wine Salt
"The bluebird dandelion sugar makes the most amazing French Toast and sugar cookies! I love to support women owned small businesses!!!!"
— Amazon customer Bluebird Dandelion Sugar
"The Salted Roots comes with me wherever I go."
— Market customer
"That's sexy. I like that."
— Market customer Prickly Chipotle Salt
"Wonderful on peanut butter toast!"
— Terena C. Taylor Breakfast Salt
"Mommy, this salt is SO good!"
— Owen (age 5), via Mom Summer Salt
"Use it to dry brine steaks, my favorite so far."
— Jesse Red Wine Salt

A love story that started with red wine and salt.

Each jar is a small invitation to relish life.

Ivy has loved cooking since childhood. It’s how she connected with the people she loved. When a simple experiment with red wine and salt turned into a love story with her husband Koby, The Salted Roots was born. With her grandpa’s memory close, her mom labeling jars late into the night, and Koby sharing the dream every step of the way, The Salted Roots has grown into a business rooted in everything Ivy holds dear.

Read Our Story
Ivy and Koby Sommer, the makers behind The Salted Roots
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Simple
to Use

Easy to love.
Always there.

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Daring by
Design

Unexpected, artful: a dance of flavor in every jar.

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Crafted in
the USA

Woman-owned business, made in Utah.

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Versatile for
Adventure

Multi-use blends for anywhere life takes you.

Recipes

  • Sunshine Mama mocktail made with The Salted Roots Bluebird Dandelion Sugar
    20 Min active, 2 Hr freeze2

    Sunshine Mama Mocktail with Bluebird Dandelion Sugar

    A floral mocktail that turns purple when the butterfly pea syrup meets the lemon, rimmed with Bluebird Dandelion Sugar. Made with blueber...

    View recipe
    Made withBluebird Dandelion Sugar$16.00
  • Tequila salt citrus shrimp skewers made with The Salted Roots Tequila Salt
    20 Min4-6

    Tequila Salt Citrus Shrimp Skewers

    Twenty minutes, five ingredients, and the grill does the rest. Tequila Salt and citrus zest on fast shrimp.

    View recipe
    Made withTequila Salt$16.00
  • Prickly chipotle sweet potato wedges with lime crema, made with The Salted Roots Prickly Chipotle Salt
    35 Min6

    Prickly Chipotle Sweet Potato Wedges with Lime Crema

    Roasted sweet potato wedges with Prickly Chipotle Salt and a lime crema. Smoke, heat and sweet, held in balance.

    View recipe
    Made withPrickly Chipotle Salt$16.00
  • Red wine salt crusted tri-tip with herb jus, made with The Salted Roots Red Wine Salt
    1 Hr 20 Min6

    Red Wine Salt Crusted Tri‑Tip with Herb Jus

    Reverse-seared tri-tip with a red wine herb jus. Feeds six, and the crust does most of the work.

    View recipe
    Made withRed Wine Salt$16.00
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No shortcuts. No artificial anything.

No shortcuts.
No artificial anything.

Just flavor that feels vibrant and true, born from our mission to honor the land, awaken the senses, and bring ease, joy, and calm to cooking.

Explore our signature infusions
The Salted Roots at a community market event

Community partners

Our partners bring our jars to life across Utah.

We’re endlessly grateful to our community partners who’ve graciously given us a place to share our handcrafted Salts and Sugars, and the joy that comes with every jar. From farmers markets and specialty shops to restaurants across Utah, The Salted Roots has become a staple in the communities we love.

Our community
Close-up of The Salted Roots Red Rock Zen salt at a market table
Table of The Salted Roots infused salts at a market
Ivy Sommer of The Salted Roots at her market stand
The Salted Roots market table set up with infused salts and sugars